In Chinese Culture, CNY is the most important time of the Year. Families need to gather together and catch up with everyone’s lives. The New year puddings usually are served in the afternoon while the family members are chatting or playing mahjong. Check out which brand would you like to bring home for the year of tiger!
Manwah
At Mandarin Oriental Hong Kong’s Michelin-starred Man Wah, executive Chinese chef Wing-Keung Wong and master Theresa Yiu (better known as Dashijie) have teamed up to create a delightful and delectable limited-edition Aged Tangerine Peel Turnip Cake (HK$468). 15-year-old dried tangerine peels sourced from Jiangmen and a tangy twist to the traditional recipe. Pan-friend and aromatic, they’ll be the perfect addition to your CNY festivities. The cake can be ordered from 7-28 January, with pickup from 7 January-6 February.
The Peninsula Boutique
Inspired by the traditional “tiger head shoes” worn by children in the old days for good health and prosperity, The Peninsula Boutique has curated an exquisite collection of thoughtful gifts to delight.
Gather loved ones to share our signature Chinese New Year puddings made with the finest raw ingredients, or welcome guests with traditional candies and cookies.
Rosewood Hong Kong
Rosewood Hong Kong is ringing in the Year of the Tiger in extravagant culinary style, from finely prepared traditional desserts and overflowing gift hampers available online, to celebration menus at multiple dining destinations, including acclaimed Cantonese restaurant The Legacy House, along with a sure-to-delight Chinese New Year “Advent Calendar” brimming with handcrafted confectioneries.
Duddell’s
Located in the heart of Central, Hong Kong on Duddell’s Street, JIA Group’s one MICHELIN-starred Duddell’s serves authentic Cantonese cuisine within a beautiful art space. Duddell’s continues to innovate modern Cantonese fine dining with new menus for Chinese New Year, including limited edition Chinese New Year puddings, gift sets and hampers
