Foodie

Brings diners an approachable high-end dining experience helmed by a Michelin-starred chef.

Executive Chef Edgard Sanuy from Barcelona, the limited-time brunch menu pays homage to the Spanish cuisine.

In collaboration with Chef Marco Sacco who holds a total of 3 Michelin Stars in Italy.

Kickstart Christmas with easy yet satisfying treat.

Brewed with Chenpi with a more Sessionable and Refreshing Taste.

Exclusive menus served in top Chinese restaurants in November.

Seasonal comforts are paired with classic nostalgic Hong Kong-style flavors, bringing guests on a trip down memory lane to their favourite childhood memories.

Known for its bold renditions of India’s street snack culture

Led by French sommelier Romain Loriot, the return of restaurant takeovers to pair with ThinkWine’s specially curated selection of wines

Team Ritzy wants to introduce a tempting selection of new dishes, which are sure to captivate diners from the very first, authentic bite