Hong Kong’s pancake scene is delightfully indulgent, blending Japanese craftsmanship and global creativity. From cloud‑like soufflé stacks to delicate French crêpes, these cafés serve picture‑perfect treats that satisfy both sweet cravings and social feeds. Whether you’re after PHI Coffee & Pancake’s inventive flavours, PAN de PAIN’s photogenic desserts, or FLIPPER’S authentic Kiseki delights, here are the city’s best pancake shops worth flipping for.
PHI Coffee & Pancake
View this post on Instagram
PHI Coffee & Pancake has become a household name in Hong Kong’s pancake scene, with eight branches across the city serving irresistibly fluffy Japanese-style soufflé pancakes. Their creations are light, airy, and beautifully presented, making them perfect for both indulgence and Instagram. Signature flavours include the whimsical Unicorn Taro Soufflé, the refreshing Strawberry Mousse Soufflé, and the aromatic Earl Grey Soufflé. Each plate is paired with strong, well-brewed coffee, creating a balance between sweetness and caffeine. PHI’s consistency and variety make it a go-to destination for pancake lovers seeking both comfort and creativity.
PAN de PAIN Pancake & Sweets
在 Instagram 查看這則貼文
PAN de PAIN Pancake & Sweets is a haven for those who love visually stunning desserts. With branches in Causeway Bay, Kwun Tong, and Tsim Sha Tsui, this shop specializes in soufflé pancakes crafted to delight both the palate and the camera lens. Their Uji Matcha Soufflé offers a refined, earthy flavor, while the Strawberry Mochi Soufflé adds a playful twist with chewy textures. The Citrus Soufflé provides a refreshing, zesty option. Designed with Instagrammers in mind, PAN de PAIN’s creations are as photogenic as they are delicious, making it a must-visit for anyone seeking pancakes with flair.
FLIPPER’S
Originating from Tokyo, FLIPPER’S brings its famous Japanese soufflé pancakes to Hong Kong, delighting locals with its signature Kiseki Pancake. Made with Japanese eggs, locally grown wheat, and maple-butter cream, these pancakes are soft, gooey, and melt-in-your-mouth. The Kiseki Pancake, served in stacks of three, comes with toppings like hazelnut, chocolate, caramel, and banana. For a lighter option, the Mini Soufflé Pancake offers fruity flavors such as mango, banana, or strawberry. Located in Tsim Sha Tsui, FLIPPER’S combines authentic Japanese techniques with Hong Kong’s love for indulgent desserts, making it a top destination for soufflé pancake enthusiasts.
Café Crêpe
在 Instagram 查看這則貼文
Café Crêpe is a charming spot that brings the warmth of Parisian street food to Hong Kong. Known for its delicate, golden crêpes and indulgent fillings, it offers both sweet and savory options that cater to every craving. Guests can enjoy classics like Nutella and banana or explore inventive combinations with fresh ingredients and bold flavors. Beyond crêpes, the café serves rich coffee and light bites in a cozy, welcoming atmosphere perfect for casual meetups or a quiet indulgence. With its blend of authenticity and creativity, Café Crêpe has become a go-to destination for comfort food with a French twist.
