While dinner restriction remains, ZS Hospitality Group’s takeaway and delivery platform ZS Delivery provides guests with an array of specially crafted delights from our venues for pick-up and delivery, including one-MICHELIN-star restaurants Hansik Goo and Whey, to enjoy a fine dining experience at home. Main courses are vacuum packed to maintain the food quality and hygiene. Guests can enjoy the feast after simple reheating with the side dishes and condiments served.
Hansik Goo
Hansik Goo team is proud to present diverse Korean takeaway options. Korean BBQ Trio Home Cook Set for Two (HK$488) comes in a set of three kinds of slow-cooked meat — pork neck, chicken and short rib marinated in different jang, traditional Korean fermented sauces, as well as lettuce and ssamjang to make a “ssam” (wrapping in Korean). In the comforting Abalone Samgyetang Sharing Set (HK$888), whole local Kamei Chicken is boiled with nutritious ingredients, such as ginseng, abalone, dates and goji berry, ideal for sharing among two to three. More takeout treats, including the crowd-pleasing Korean Fried Chicken Bucket (HK$338) and Bansang Sharing Set for Two (HK$628) are offered on ZS Delivery.
Whey
Handcrafted by chef Barry Quek and his team, Whey’s Signature Set for Two (HK$688) features the restaurant’s iconic “Bak Kut Teh” New Territories Pork Rib and Curry Laksa Konjac Rice; whilst the Singaporean Sharing Set for Two (HK$488) presents the authentic flavours of Singapore with Grilled Black Cod Sambal and Beef Rendang. The savoury Cereal Fried Chicken is inspired by classic dish Cereal Prawn. It is available in a small portion of 4 pieces (HK$158) and a full portion of 8 pieces (HK$288) to complement the sumptuous feast.
