Kenneth Kong’s career is a unique blend of storytelling and sensory experiences. With a deep passion for both radio and wine, he has mastered the art of engaging audiences—whether through the airwaves or a perfectly curated bottle. From his beginnings in broadcasting to his exploration of fine vintages, Kenneth seamlessly bridges two seemingly different worlds with charisma and expertise.
1. Can you tell us about yourself and your background?
Answer: I am a Chinese radio personality in Singapore who also hosts a TV show, acts, and occasionally sings. I began my career in 2001, long before I graduated from university. The nature of my job has exposed me to many aspects of life, and now I’m proud to be a wine enthusiast and a certified sommelier.
2. How did you get into radio?
Answer: Stepping into the world of radio was a complete accident. A friend wanted to participate in a DJ competition, and as their companion, I ended up entering as well. Surprisingly, I reached the finals and eventually won the competition. This led to a part-time contract, steering my life onto a new path. I’ve always been the master of ceremonies during my school days, so I guess I was destined for this career.
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3. What are your goals for 2025?
Answer: As the only wine-related radio program in Singapore, I hope to lead a wine tour in 2025, bringing my followers around the world to taste the finest wines. I also plan to further my knowledge in sake and whisky and aim to obtain certifications in those areas as well.
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4. Can you recommend a must-try dish in Singapore?
Answer: If you haven’t tried it yet, Fuzhou Oyster Cake is a must when you’re in Singapore! I recommend visiting Maxwell Fuzhou Oyster Cake at Maxwell Food Market. The crispy batter crust holds juicy minced pork, oyster, prawn, and coriander inside—it’s delicious!
5. How do you unwind?
Answer: I like to wind down with a couple of neat whisky shots. I enjoy playing board games with my family or a few rounds of my favorite card game, “Flesh and Blood,” which really pumps up my adrenaline. Competitive games keep the fire in me alive!
